Menu

Lunch

Dinner

Brunch

Crabby Hour

Monday - Friday from 3:30pm - 5:30pm, Saturday - Sunday 3pm- 5pm In the Bar

Dessert

Valentine's Specials

available February 14-17 during dinner

BRAISED OCTOPUS

crispy red kale, squid ink $18

GRILLED SPOT PRAWN

yukon gold, romanesca, rose + bay leaf sabayon $35

RED VELVET CAKE

brown butter frosting, raspberry chia jam, cheesecake gelato $13

20% service charge

A 20 % service charge is included on each check. The entirety of this service charge is retained by the company. Our valued service team receives competitive industry compensation including commission on sales, access to health insurance, 401K, and continuing education for career development. We are required by law to collect tax on the service charge. Thank you for dining with us, we appreciate it.

Menu subject to change on a daily basis